Asian Baked Chicken Rice (Serves 2)
$24.90
Prep & Cook Time: 45 mins
Serves: 2 pax
Baked chicken does not necessarily be Western-style. We have given this baked dish a twist with Asian marinades and seasoning which yields an aromatic, flavourful, and juicy chicken with fragrant rice. Quick dinners need not be boring!
From Our Kit
1 x Spring Chicken
4 x Baby Bok Choy
4 x Shitake Mushrooms
2 x Pandan Leaves
1 x Ginger
160g x Jasmine Rice
200ml Chicken Stock
Combined Seasoning:
– Sesame Oil
– Soy Sauce
– Dark Soy Sauce
– Cooking Wine
Combined Marinade:
– Oyster Sauce
– Salt
– Black Pepper
– Grated Ginger
– Cooking Wine
From Your Kitchen
– Convection Oven
– Baking Dish / Casserole (preferably with lid, if no lid, then use aluminium foil to cover)
– Frying Pan
– Chopping Board
– Knife
– Kitchen Scissors
– Salt / Sugar / Pepper