Preparation & Baking Time: 30mins Makes: 6 mini cakes Whip up this decadent dessert, like Nigella in her kitchen to impress your guests or love ones. This may look difficult to bake but trust us, it's super simple! Soft, moist chocolate cake encasing smooth, luscious decadent chocolate lava. Hmmmm...delicious! Gather your friends over for tea to enjoy these freshly flowy…
Prep & Cook Time: 30 mins Serves: 2 pax A local favourite, now with a Vegan twist! For this dish, chicken is substituted with meaty, umami heavy, king oyster mushrooms. It is served with the same accompaniments along with gingery and garlicky rice that we grew up loving. You can whip up this dish in no time for your next…
Prep & Cook Time: 30 mins Serves: 2 pax Tender and aromatic braised pork belly is sandwiched in between soft and pillowy flat steamed buns to make kong bak pau or also known as gua bao. A great combination of flavours and texture that will burst into your mouth with every bite. Make yours at home today!
Prep & Cook Time: 30 mins Serves: 2 pax This one-pot meal is so simple to whip up and it tastes like Carbonara minus the guilt. Savoury bacon, crunchy asparagus, juicy mushrooms all lathered with the creamy stock sauce. Ultimate comfort food, you got to try it yourself!!
Prep & Cook Time: 30 mins Serves: 2 pax Mustard and lemon marinated fillets coated with garlicky, slightly spiced panko. Pan-fried to perfection - crispy on the outside, tender, flaky and juicy on the inside. Served with healthy sweet potato mash and crispy broccoli. Do you know the crispy broccoli is so heavenly that we are thinking it can be…
Prep & Cook Time: 30 mins Serves: 2 pax Are you a fan of french onion soup? What about turning this classic soup dish into a hearty meal. Juicy chicken breasts topped with melty mozzarella cheese and caramelized onion sauce. Served with roasted carrots and potatoes on the side. Who needs to eat out when you can cook up restaurant-style meals…
Prep & Cook Time: 30 mins Serves: 2 pax Whip up this flavorful and simple dish for your dinner and your family will call for more. Chicken legs that are marinated with all flavours - sweet, savoury and spiced that are baked to perfection with crispy skin and juicy meat. It only gets complete with baked spiced wedges and crunchy, sweet…
Prep & Cook Time: 30 mins Serves: 2 pax Another popular Cantonese dish for Chinese New Year or rather round the year! Traditionally, this dish is cooked in a clay pot over charcoal fire, however, to make it simpler for everyone to whip this up at home, we have curated this dish to be cooked in your rice cooker. Rice cooked…
Prep & Cook Time: 20 mins Serves: 2 pax Abacus seeds (or Suan Pan Z in Mandarin) is an auspicious dish that is popularly served during the lunar new year as the round yam abacus represent reunion and signifies wealth and prosperity. It is called abacus seeds as it looked like the seeds in an abacus. And it carries a very…
Prep & Cook Time: 20 mins Serves: 2 pax We are all hotpot lovers here in Singapore. Hotpots of all sorts are popular as well. Japanese Soy Milk Hotpot also known as Tonyu Nabe has a really delicate flavour. Due to the soy milk in the broth, the taste is naturally sweet and creamy. When all the vegetables and meats are…
Prep & Cook Time: 60 mins Serves: 2 pax Samgyetang aka Korean Ginseng Chicken Soup is very healthy and nourishing soup during the summer. It is made of of a whole young chicken stuffed with sticky rice, ginseng, jujube and garlic. This dish is very simple to prepare, however, it requires a longer time to cook. That said, to taste the…
Prep & Cook Time: 40 mins Serves: 2 pax Hainanese pork chop is definitely an East meets West food. The pork chop is crispy on the outside and tender inside and the lightly tangy, sweet sauce to go with the pork chop is just heavenly. Cook up this dish in your own kitchen and savour this hearty meal with your love…
