Prep & Cook Time: 30 mins Serves: 2 pax Mapo tofu is a popular Chinese dish from Sichuan province. It consists of tofu set in a spicy sauce, typically cooked with (fermented broad bean and chilli paste, along with minced meat, traditionally beef/pork. Here, we are bringing to you a vegetarian version where meat is replaced with mushrooms and brinjal. A…
Prep & Cook Time: 20 mins Serves: 2 pax Korean cuisine has been popular for awhile since KPOP has swarmed the nation. Another fusion dish we have curated for you to create magic in your own kitchen! Crunchy, tangy kimchi paired with spicy gochujang and juicy beef slices over penne pasta. We are certain you will enjoy devouring this dish as much…
Prep & Cook Time: 20 mins Serves: 2 pax We love our Italian-Thai fusion pasta dish and so we present to you another of our favourite. When local meets Italian. Juicy prawns, crunchy squids tossed with coconut-y laksa sauce over al dente pasta. Oh! We love it and we know you will love it too! Spice up your dinner with our quick…
Prep & Cook Time: 30 mins Serves: 2 pax Food coma from Chinese New Year & Valentine’s Day feasting? Why not cook up this healthy and delicious Emperor Herbal Chicken meal at home? It has a light herbal taste but yet mildly sweet from the chicken natural juices.
