Prep & Cook Time: 30 mins Serves: 2 pax You won’t miss the meat at all with this yummy Vegan Jajangmyeon. The core of a good jajangmyeon is the chunjang, or fermented black bean paste. Salty, slightly sweet and pitch black, this soybean-based paste really delivers a wallop of flavor to the simple veggie mixture. Get your Korean black bean noodle…
Prep & Cook Time: 30 mins Serves: 2 pax We are very pleased with how this dish turned out. It is interestingly tasting a little Indian and a little Sichuan! Loaded with Vitamin C and beta-carotene, green chillies are great for healthy eyes, skin and immune system. Juicy chicken pieces, crunchy and sweet peas stir-fried with crunchy green chillies, lao gan ma sauce…
Prep & Cook Time: 40 mins Serves: 2 pax Hainanese pork chop is definitely an East meets West food. The pork chop is crispy on the outside and tender inside and the lightly tangy, sweet sauce to go with the pork chop is just heavenly. Cook up this dish in your own kitchen and savour this hearty meal with your love…
Prep & Cook Time: 20 mins Serves: 2 pax A classic Italian pasta dish loved by many. Succulent prawns and al dente pasta coated with smooth and creamy basil pesto sauce. Simple to cook, yummy to eat. Dinners are no longer boring with our cooking kits, order your kit today and liven up your meal with the variety of restaurant styled…