Prep & Cook Time: 30 mins Serves: 2 pax This seafood ee-fu noodles is quick and easy to make, loaded with mushrooms, seafood, all the sauces' umami flavors, and super delicious! It’s perfect for special occasions like Chinese New Year, but also great for simple weeknight dinners!
Prep & Cook Time: 30 mins Serves: 2 pax Another vegetarian dish up on our menu. King oyster mushrooms are hailed for their meaty texture and umami flavour, which is a good substitute for meat. Classic Arrabiata sauce which is a tomato-based sauce with garlic and chilli oil which gives that little kick. A meat-free dinner meal can be delicious and…
Prep & Cook Time: 30 mins Serves: 2 pax Finding for an alternative to satisfy your craving for local delicacies yet still want to stay healthy? Then it's about time to try cooking our Healthy Nasi Lemak meal kit. Definitely a healthier choice for you and your love ones with the rice cooked in small quantity of light coconut milk, pan…
Prep & Cook Time: 30 mins Serves: 2 pax Tonkatsu is a Japanese dish that consists of a breaded, deep-fried pork cutlet served with cabbage salad and japanese rice. Here we have curated a baked version so it's healthier and less clean up. Though baked, the pork katsu is still crispy and juicy on the inside. A hearty dish your family and…
