Prep & Cook Time: 45 mins Serves: 2 pax Braised cabbage with mushrooms and black moss is an auspicious must-have for Chinese New Year. Many Chinese New Year dishes will incorporate ingredients with symbolic meanings and so in this dish, the black moss (fatt choy) symbolizes prosperity or good fortune. These may not look appetizing but when braised together, the thick…
Prep & Cook Time: 30 mins Serves: 2 pax Our second healthy dinner bowls on the menu will leave you yearning for more! Mongolian Beef Riced Broccoli Bowl is packed with so much flavour and texture but yet simple and quick to cook after your long day at work. Juicy and tender beef slices flavoured with garlic and ginger served over rice…
Prep & Cook Time: 30 mins Serves: 2 pax Pad Thai is no stranger to many of us as it is the most popular dish ordered at Thai restaurants around the world. This recipe is super easy and can be done in 30mins or less. A sweet, tangy and spicy dish that will whet your family and your appetite. Springy rice noodles…
Prep & Cook Time: 30 mins Serves: 2 pax Despite the hot weather here in Singapore, the curry scene just gets more heated up. Be it Indian, Japanese or local curry, we all fancy a hot, spicy and creamy bowl of curry over rice/bread/prata. Given the tedious steps in making a good curry rempah, the oiliness of the kitchen after cooking. We…
