Prep & Cook Time: 30 mins Serves: 2 pax Chazuke - a typical Japanese rice bowl served with green tea poured into it. This dish is a rendition from a Contemporary Sichuan Restaurant on Amoy Street - Birds of a Feather. Savoury, slightly spicy green soup is poured over a serving of rice, served with crispy golden brown White Snapper fillet…
Prep & Cook Time: 30 mins Serves: 2 pax Another popular Thai dish that is well-loved by many which we have turned it plant-based using The Vegetarian Butcher's (by Unilever Food Solutions) NOCHICKEN Chunks. A hearty and simple to whip up Vegan meal that is savoury, spicy and aromatic.
Prep & Cook Time: 30 mins Serves: 2 pax Are you a fan of french onion soup? What about turning this classic soup dish into a hearty meal. Juicy chicken breasts topped with melty mozzarella cheese and caramelized onion sauce. Served with roasted carrots and potatoes on the side. Who needs to eat out when you can cook up restaurant-style meals…
Prep & Cook Time: 20 mins Serves: 2 pax A classic Italian pasta dish loved by many. Succulent prawns and al dente pasta coated with smooth and creamy basil pesto sauce. Simple to cook, yummy to eat. Dinners are no longer boring with our cooking kits, order your kit today and liven up your meal with the variety of restaurant styled…
