Prep & Cook Time: 40 mins Serves: 2 pax A spin on the traditional Nigerian dish called Jollof which is a rice dish typically made with long-grain rice, tomatoes, onions, spices, vegetables, and meat in a single pot. Another one-pot meal to add to your repertoire. Throw everything into a baking dish and let the oven do the job and finally…
Prep & Cook Time: 30 mins Serves: 2 pax Risotto is a northern Italian rice dish cooked with broth until it reaches a creamy consistency. In this vegan recipe, the same dish can still have loads of umami by cooking with vegetable stock and mushrooms. Ditch the meat and go meat-free with this vegan dish.
Prep & Cook Time: 40 mins Serves: 2 pax A bowl of hot rice served with sauteed vegetables, mushrooms, and ground beef. Break the egg yolk, pour in some homemade bibimbap sauce and stir everything together. Maatitsuhyo!!!
Prep & Cook Time: 30 mins Serves: 2 pax A popular dish we have all eaten before and we love how easy this Nonya style Mee Siam can be cooked at home. Each bite will bring out the full-on explosions of wonderfully sweet and spicy flavours.
