Prep & Cook Time: 30 mins Serves: 2 pax One of our popular recipes veganized! A typical dish cooked with chicken chunks simmered in a creamy, tomato sauce is replaced with sweet butternut squash that is packed with antioxidants and, chickpeas are a great source of plant-based proteins. One pot is all you need to whip up this flavourful, healthy meal.
Prep & Cook Time: 30 mins Serves: 2 pax This seafood ee-fu noodles is quick and easy to make, loaded with mushrooms, seafood, all the sauces' umami flavors, and super delicious! It’s perfect for special occasions like Chinese New Year, but also great for simple weeknight dinners!
Prep & Cook Time: 30 mins Serves: 2 pax Are you a fan of french onion soup? What about turning this classic soup dish into a hearty meal. Juicy chicken breasts topped with melty mozzarella cheese and caramelized onion sauce. Served with roasted carrots and potatoes on the side. Who needs to eat out when you can cook up restaurant-style meals…
Prep & Cook Time: 30 mins Serves: 2 pax Another fusion dish on our menu! Angel hair pasta tossed in our homemade Hae Bi Hiam (dried shrimps fried with spices) gives this dish a kick. Oh, and to add to this dish is bacon! sure doesn’t hurt. The unami in this pasta dish is oh so good! You can’t go wrong…
