Prep & Cook Time: 30 mins Serves: 2 pax Another simple to whip up one-dish meal that we have fell in love with. Pork belly and kimchi are a perfect match! Succulent pork belly slices, juicy, tangy kimchi all fried together in a sweet, savoury, tad spicy sauce and all piled on a bowl of piping hot rice. Absolutely out of…
Prep & Cook Time: 30 mins Serves: 2 pax MOS Burger copycat?? This vegan rice burger recipe is a spin on a popular Japanese burger. It features The Vegetarian Butcher's NOBEEF patty between two sticky rice burger buns and stacked with creamy avocado slices and juicy tomatoes. Top it off with furikake and our in-house maple mustard sauce, a delectable meatless…
Prep & Cook Time: 30 mins Serves: 2 pax This great Asian recipe has savory secrets: chicken and lemongrass. The chicken thighs are marinated with this savoury, spicy, sweet marinade that is mixed with loads of fresh aromatics, fish sauce and sugar. Juicy meat that has deep flavours with slight crispy charred skin served with local vegetables and rice. A simple…
Prep & Cook Time: 30 mins Serves: 2 pax Sri Lankan Fish Curry is a delicious fish curry that's made with coconut milk. This gives it a creamy finish and helps to balance all the flavors to make a curry that you will love. This curry is sweet, tangy and mild spicy that goes superbly well with hot, steamy bowl of rice.
