Prep & Cook Time: 30mins Serves: 2 pax Love Japanese Katsu Curry but finding it hard to satisfy your cravings as not many Japanese restaurants served it plant-based? Why not cook up your own? Thankful for the variety of plant-based/vegan meat alternatives that are easily available now, veganising any of your favourite meat dishes is as simple as ABC. Crispy…
Prep & Cook Time: 30 mins Serves: 2 pax Flavourful and aromatic, warm noodles with Sichuan dressing is a delectable dish to try! This is so simple to whip up and all you need is one pot to complete this dish. Chewy thick vermicelli noodles made of sweet potatoes, crunchy, juicy cucumbers, shredded boiled chicken meat all tossed in our special curated Sichuan…
Prep & Cook Time: 30 mins Serves: 2 pax This seafood ee-fu noodles is quick and easy to make, loaded with mushrooms, seafood, all the sauces' umami flavors, and super delicious! It’s perfect for special occasions like Chinese New Year, but also great for simple weeknight dinners!
Prep & Cook Time: 30 mins Serves: 2 pax Our second healthy dinner bowls on the menu will leave you yearning for more! Mongolian Beef Riced Broccoli Bowl is packed with so much flavour and texture but yet simple and quick to cook after your long day at work. Juicy and tender beef slices flavoured with garlic and ginger served over rice…
