Prep & Cook Time: 30 mins Serves: 2 pax A simple and hearty plant-based meal you can whip up in minutes. Using The Vegetarian Butcher's (by Unilever Food Solutions) NOMEATBALLS in this dish that is pan-fried till golden brown and tossed in a tangy tomato sauce. A great meat replacement that you will not miss having the real meat.
Prep & Cook Time: 30 mins Serves: 2 pax Mustard and lemon marinated fillets coated with garlicky, slightly spiced panko. Pan-fried to perfection - crispy on the outside, tender, flaky and juicy on the inside. Served with healthy sweet potato mash and crispy broccoli. Do you know the crispy broccoli is so heavenly that we are thinking it can be…
Prep & Cook Time: 30 mins Serves: 2 pax Whip up this flavorful and simple dish for your dinner and your family will call for more. Chicken legs that are marinated with all flavours - sweet, savoury and spiced that are baked to perfection with crispy skin and juicy meat. It only gets complete with baked spiced wedges and crunchy, sweet…
Prep & Cook Time: 20 mins Serves: 2 pax We believe Bolognese has been the first pasta dish almost every child would be served. After some research, we came across this dish by Donna Hay and so we have given it a twist and we present to you our Singapore Sunny Bolognese! Not your typical pasta flooded with tomato sauce. We have…
