Prep & Cook Time: 30mins Serves: 2 pax The naturally sweet taste of scallops pairs perfectly with the crunchy sweet corn and red capsicum tossed together with al dente pasta. Summer colours on a plate that looks beautiful and tastes great.
Prep & Cook Time: 20mins Serves: 2 pax Who says vegan folks can't enjoy laksa - a dish that is no stranger to us in Singapore. A hearty dish that can be whipped up in minutes in your own kitchen.
Prep & Cook Time: 60 mins Serves: 2 pax Japanese Hamburg Steak or Hambagu is a popular fusion dish in Japan. Meatloaf patty that is tender and juicy, glazed with a sweet and tangy sauce, served with blanched broccoli florets, baby carrots, and rice.
Prep & Cook Time: 30 mins Serves: 2 pax Paella is a traditional Spanish rice dish with seafood that we all know it takes time to cook. And so we are bringing to you a ‘shortcut’ recipe where we have substituted paella rice with orzo (aka risoni), which is a form of short-cut pasta, shaped like a large grain of rice. This…
