Prep & Cook Time: 30mins Serves: 2 pax Wagyu beef has been making its way to many different restaurants and here's our first launch with this premium cut. Simply sear it to your desired doneness and top with everything else we provide. How easy a delactable meal can be whipped up in your own kitchen.
Prep & Cook Time: 30mins Serves: 2 pax Love Japanese Katsu Curry but finding it hard to satisfy your cravings as not many Japanese restaurants served it plant-based? Why not cook up your own? Thankful for the variety of plant-based/vegan meat alternatives that are easily available now, veganising any of your favourite meat dishes is as simple as ABC. Crispy…
Prep & Cook Time: 30-40mins Serves: 2 pax Inspiration taken from Bak Kut Teh stalls where they serve both the soup and dry version. Instead of a bowl of creamy green curry that you will soak your rice with, this one pot dish contains all the essence of green curry minus the soupy curry. Coconutty green curry flavoured rice topped…
Prep & Cook Time: 30mins Serves: 2 pax Another crowd favourite on our menu - veganised! Crispy on the outside and fluffy on the inside baguettes, sandwiched with zesty, savoury marinated pan-fried tofu and topped with sweet, tangy pickled vegetables. Hearty and comforting but yet refreshing!
Prep & Cook Time: 30-35mins Serves: 2 pax We hear you! Another one pot meal added to our menu. Make dinner time quick and easy, everything cooks in one pot - even the pasta cooks right in the sauce! Why rigatoni? Simply because sauces love to cling to this pasta, making this particular pasta exceptionally delicious with a classic meat…
Prep & Cook Time: 30mins Serves: 2 pax It’s the perfect weeknight soup when you’re craving something healthy yet hearty. Creamy, chunky comforting soup with crispy bites of plant-based luncheon. It is a complete, balanced meal but if you have any leftover breads at home, butter and toast till lightly toasted. Best complement to this hearty soup!
Prep & Cook Time: 30mins Serves: 2 pax Another healthy low carb recipe added to our repertoire. Sounds like a comforting autumn dish best for the cool, rainy weather. Thick luscious pumpkin curry that is sweet and savoury, coating every bit of cauliflower rice. A no-guilt hearty meal!
Prep & Cook Time: 30mins Serves: 2 pax Masoor Dal Tadka is a simple and delicious lentil curry soup made with red lentils, one of the most common and popular dal in India. We prefer our cauliflower baked but if you wish to make it a one pot dish, feel free to cook the cauliflower in the dal. A vegan…
Prep & Cook Time: 30-40mins Serves: 2 pax A healthy low carb meal that is full of flavours and textures. Well seared chicken that is paired with couscous that is cooked in a sauce packed with tang from the orange, sweetness from the tomatoes, savoury from chicken stock and a hint of cinnamon and cumin. Definitely converting couscous haters to…
Prep & Cook Time: 30mins Serves: 2 pax All goodness in 1 wrap! Crisp tortilla encased with Korean BBQ flavoured plant-based minced meat and paired with crunchy lettuce and savoury, tart kimchi. A wholesome meal for a busy weekday.
Prep & Cook Time: 30mins Serves: 2 pax The naturally sweet taste of scallops pairs perfectly with the crunchy sweet corn and red capsicum tossed together with al dente pasta. Summer colours on a plate that looks beautiful and tastes great.
Prep & Cook Time: 30mins Serves: 2 pax Along with Tom Yum Goong, Tom Kha Gai is another popular dish in Thailand. The soup is creamy, tart and savoury that goes perfectly with steamed rice. In this vegan dish, we have replaced chicken with firm tofu that is equally satisfying.
Prep Time: 10-15mins Bake Time: 15mins Freezer Time: 20-30mins Makes: 1 loaf (about 8 slices) This Christmas break calls for a bonding session with the family! Bake fuss-free desserts with Sunshine x Cookin1 Christmas Bake Kits! ? Featuring Sunshine's California Walnut Wholemeal Bread , you can whip up this delicious homemade S’mores Walnut Loaf in a jiffy! Share the Christmas…
Prep Time: 10-15mins Bake Time: 40-45mins Makes: 1 loaf (about 8 slices) This Christmas break calls for a bonding session with the family! Bake fuss-free desserts with Sunshine x Cookin1 Christmas Bake Kits! ? Featuring Sunshine's All-Natural California Raisin™ Bread, you can whip up this delicious homemade Apple Raisin Bread Pudding in a jiffy! Share the Christmas joy and give…
Baby Shark's first educational and fun meal kit is launched in Singapore! Let us bring you on a food and culture experience through a fun cooking kit. Each meal kit experience box contains: - shopping list and cooking instruction card for 2 recipes - educational materials and activity sheets - 3 x cooking tool (frying spatula, potato masher and scoop)…
Baby Shark's first educational and fun meal kit is launched in Singapore for 12 months! Let us bring you on a food and culture experience through 12 countries. As there are limited sets per edition, do subscribe to get your guaranteed allocation per month! Each month, you'll receive a new meal kit experience box containing: - pre-portioned ingredients for 2…
Prep & Cook Time: 30mins Serves: 2 pax Bring the taste of Italy into your home with this easy dish. Such a simple meal to whip up on a busy day. Juicy, tender chicken breast chunks pan-fried to perfection. Al dente pasta with cherry tomatoes and spinach all tossed in a creamy wine wine sauce. Delizioso!
Prep & Cook Time: 30mins Serves: 2 pax Pad See Ew, which means “stir fried soy sauce noodles", is an extremely popular Thai street food dish and probably the most popular noodle dish at Thai restaurants. The essence comes from the umami of the sauce and in this vegan rendition, we are certain you can go meat-free.
Prep & Cook Time: 30mins Serves: 2 pax Petai can be a funky smelling bean but they are rich in fibre, iron, potassium and tryptophan — an amino acid that may help boost mood and sleep. Best stir-fried with sambal and prawns to musk its smell and slight bitterness.
Prep & Cook Time: 40mins Serves: 2 pax One of our popular dish veganized once again! Pan-fried to perfection plant-based chicken chunks tossed in a sweet, tangy, mildly spicy buffalo sauce, and topped on fluffy sweet potatoes. Makes such a comforting dinner meal right in your own kitchen!
Prep & Cook Time: 30mins Serves: 2 pax Chicken Kurma is a mild, creamy coconut flavored gravy. Korma / kurma / qorma is a Mughlai dish, made with meat or vegetable or combination of both. Traditionally, yogurt is primarily added for flavor and richness. We have given it a slight twist that still makes a wonderful non-spicy, creamy sauce to go with the…
Prep & Cook Time: 20mins Serves: 2 pax Tuscan Gnocchi is a creamy dish traditionally made with sun dried tomatoes, baby spinach, shallots, garlic, wine and cream. We have veganized this dish to satisfy the palattes of even the non plant-based eaters!
Prep & Cook Time: 20mins Serves: 2 pax A common and staple Sichuan street food dish. Cooked noodles served with a savoury, spicy, nutty sauce and topped with stir-fried minced pork and preserved vegetables. Toss everything together and slurp up the noodles!
Prep & Cook Time: 30mins Serves: 2 pax Sometimes we just need a shortcut to a good meal. No time to make your own pasta dough, so we have simplified this by sending you dumpling wrappers. First, roast the pumpkin to tender and mash everything together, the marinade taste so Christmassy and we love it. A great family bonding session to…
Prep & Cook Time: 30mins Serves: 2 pax A healthy low carbohydrates meal that does not compromise on taste. Crispy parmesan crusted chicken breasts pan-fried to perfection crisp served over a portion of lightly seasoned cauliflower rice. Ditch the restaurant price meal and cook this healthy restaurant styled meal in your own kitchen.
Prep & Cook Time: 20mins Serves: 2 pax Who says vegan folks can't enjoy laksa - a dish that is no stranger to us in Singapore. A hearty dish that can be whipped up in minutes in your own kitchen.
Prep & Cook Time: 20mins Serves: 2 pax A quick stir-fry recipe for any busy weeknight dinners. Juicy, tender pork belly pan-fried in sesame oil till slightly charred, tender mushrooms and crunchy snowpeas all tossed in spicy, savoury sauce. Perfect with a bowl of hot, steamy rice.
Prep & Cook Time: 30mins Serves: 2 pax East meets West in this Vegan recipe - Japanese marinade with Western style cooking! Crusty tofu packed with toasted nutty flavours, served with protein-packed sweet potatoes chickpeas mash and charred sweet peas. Super simple to whip up but yet packed with flavours, textures and nutrients!
Prep & Cook Time: 20mins Serves: 2 pax Sukiyaki is a Japanese Winter meal but due to its popularity, it is now consumed all year round. Layer your ingredients into the pot and top with the dashi stock and the combined seasoning which gives it a sweet, savoury flavour. Once vegetables are tender, cook your beef slices to your preferred doneness…
Prep & Cook Time: 30mins Serves: 2 pax Al pastor - a popular dish in Central Mexico that is traditionally pork marinated with spices, pineapple, and chillies, grilled to perfection, and served with tacos. Here, we have pre-marinated the tempeh pieces so each piece is loaded with all the flavours as you grill them in the oven and wrapped with caramelized…
Prep & Cook Time: 30mins Serves: 2 pax This delicious crab rigatoni is so easy to throw together and it has a touch of sage's earthy and peppery taste. An elegant sauce that is super easy to create - simply browning the milk solids in the butter to get a nutty and bold flavour and a touch of lemon juice to…
Prep & Cook Time: 20mins Serves: 2 pax Another veganized dish from our non-vegan menu. A warming hotpot filled with a delicately flavoured broth and due to the soy milk in the broth, the taste is naturally sweet and creamy. One-pot of goodness for any lazy nights.
Prep & Cook Time: 20mins Serves: 2 pax No stranger to all, especially K-food fanatics. Chop up all the ingredients, layer them in the pot, pour in the seasoning, stock and wait for 5mins or so - one of our favourite Korean dishes served! Mas-issneun!
Prep & Cook Time: 30 mins Serves: 2 pax A combination of Shaanxi and Sichuan flavours put into this dish as trying to balance the flavours to suit the local palette. Chewy noodles tossed with a mildly spicy, savoury, vinegarish sauce that is cooked with loads of aromatics and spices.
Prep & Cook Time: 30 mins Serves: 2 pax We launched this dish as Vegan and now have tweaked the recipe to serve the meat lovers. This spin on a classic recipe gives you an entire meal-in-one made with tagliatelle cooked down in a rich, creamy sauce with juicy tomatoes and succulent meatballs. You’ll need just one pot and 30 minutes…
Prep & Cook Time: 30-40 mins Serves: 2 pax Gado Gado means "mix-mix", is an Indonesian salad made with potatoes, vegetables, fried tofu, fried tempeh, and all tossed in a rich peanut sauce. This dish has made it to one of our favourite vegan dishes. So simple to prepare but yet packed with textures and flavours.
Prep & Cook Time: 30-40 mins Serves: 2 pax Risotto is cooked from Arborio (short-grain) rice that is cooked to a thick and creamy, porridge-like consistency. It is usually cooked with stock to give it the extra umami. Get your hands and learn how to cook up this restaurant dish that is packed with seaside flavours!
Prep & Cook Time: 30-40 mins Serves: 2 pax Vietnamese cuisine tends to be on a lighter and refreshing note and thus this noodle salad is perfect for any night. Sweet and tangy sauce tossed with crunchy veggies, sticky caramelized tofu pieces, al dente rice noodles, and loads of fresh herbs. A fuss and guilt-free meal that is healthy, wholesome and…
Prep & Cook Time: 30-40 mins Serves: 2 pax Think chicken glutinous rice (???), a typical dim sum dish. Here, we have given it a bigger twist incorporating Western cooking style - baking! Stuffing the chicken breasts with the glutinous rice fillings and throw them into the oven. Viola, a hearty and delicious one-pot meal served!
Prep & Cook Time: 30-40 mins Serves: 2 pax A rendition of the Goan curry (Goa - a little paradise that is all about sand, sea, and sun in Western India), aromatic, thick curry with a blend of loads of different spices. It has a slight tanginess to cut through the thick curry as well. Served with a plate of biryani…
Prep & Cook Time: 30 mins Serves: 2 pax Who doesn't like a one-pot meal especially after a tiring workday? This dish is an ultimate mesh-up of two popular dishes - Chili and Mac & Cheese. It is delicious, hearty, and quick to whip up.
Prep & Cook Time: 30 mins Serves: 2 pax Similar to Braised Ee-fu Noodles, we have tweaked it with udon noodles that is thicker so you can savour the flavourful sauce with every mouth full. Fried with crunchy yellow chives, juicy tender mushrooms and protein-packed tofu. Another simple but yet flavourful vegan dish on our menu.
Prep & Cook Time: 30 mins Serves: 2 pax A quick-to-whip-up pasta dish that is packed with proteins and vitamins. The red pesto sauce is bursting with rich sun-dried tomato flavor balanced by sweet roasted red peppers and fresh basil. All tossed together for a wholesome, flavourful one-dish meal for any lazy weeknights.
Prep & Cook Time: 30 mins Serves: 2 pax Who doesn't love fried rice? This recipe will be a crowd-pleaser even for meat lovers. Crispy, crunchy tempeh, cordyceps mushrooms, french beans, al dente rice grains all tossed together with our umami-packed sauce. Everyone will be hungry just smelling the aroma that's floating around the house.
Prep & Cook Time: 60 mins Serves: 2 pax Japanese Hamburg Steak or Hambagu is a popular fusion dish in Japan. Meatloaf patty that is tender and juicy, glazed with a sweet and tangy sauce, served with blanched broccoli florets, baby carrots, and rice.
Prep & Cook Time: 30 mins Serves: 2 pax Plant-based meals can be as exciting as regular meals. We have once again veganized one of our popular recipes - Kong Bak Buns into a plant-based friendly dish. Soft, fluffy buns sandwiched with a slab of braised firm tofu, topped with refreshing julienned cucumbers and fragrant crushed nuts and sesame seeds. A…
Prep & Cook Time: 30 mins Serves: 2 pax The smokey flavor of the bacon and the richness of the salmon play off each other perfectly. Crispy bacon, tender salmon, topped on a plate of penne tossed in the richness of the stock and vegetables. Who says week-night dinners are boring?
Prep & Cook Time: 30 mins Serves: 2 pax One of our popular recipes veganized! A typical dish cooked with chicken chunks simmered in a creamy, tomato sauce is replaced with sweet butternut squash that is packed with antioxidants and, chickpeas are a great source of plant-based proteins. One pot is all you need to whip up this flavourful, healthy meal.
Prep & Cook Time: 30 mins Serves: 2 pax Flavourful and aromatic, warm noodles with Sichuan dressing is a delectable dish to try! This is so simple to whip up and all you need is one pot to complete this dish. Chewy thick vermicelli noodles made of sweet potatoes, crunchy, juicy cucumbers, shredded boiled chicken meat all tossed in our special curated Sichuan…
Prep & Cook Time: 30 mins Serves: 2 pax A rendition of our favourite IKEA Swedish Meatballs dish. NOMeatballs in replacement and instead of the usual boiled potatoes, we have paired the savoury sauce with macaroni and adding on broccoli for the crunch, additional source of proteins, fibre and vitamins. A dish of wholesome goodness that does not lack flavour!
Prep & Cook Time: 30 mins Serves: 2 pax Another simple to whip up one-dish meal that we have fell in love with. Pork belly and kimchi are a perfect match! Succulent pork belly slices, juicy, tangy kimchi all fried together in a sweet, savoury, tad spicy sauce and all piled on a bowl of piping hot rice. Absolutely out of…
Prep & Cook Time: 30 mins Serves: 2 pax Kung Pao is a classic Sichuan dish that is stir-frying chicken with a salty, sweet, and spicy sauce. We have veganized this dish using NOMEAT chicken chunks that is so simple to whip up for your weeknight dinners.
Prep & Cook Time: 30 mins Serves: 2 pax Gnocchi is an Italian pasta, the most common of which is classic potato gnocchi. They are made of cooked mashed potatoes, flour, and eggs. We bring the convenience to you where you simply just boil the gnocchi without the hassle of making them from scratch. Tossed in a sweet, savoury tomato sauce…
Prep & Cook Time: 30 mins Serves: 2 pax Thick cuts of cauliflower oven roasted with our special seasoning, paired with coconutty rice and beans. A wholesome vegan meal that takes so little effort to whip up.
Prep & Cook Time: 40 mins Serves: 2 pax A spin on the traditional Nigerian dish called Jollof which is a rice dish typically made with long-grain rice, tomatoes, onions, spices, vegetables, and meat in a single pot. Another one-pot meal to add to your repertoire. Throw everything into a baking dish and let the oven do the job and finally…
Prep & Cook Time: 30 mins Serves: 2 pax Risotto is a northern Italian rice dish cooked with broth until it reaches a creamy consistency. In this vegan recipe, the same dish can still have loads of umami by cooking with vegetable stock and mushrooms. Ditch the meat and go meat-free with this vegan dish.
Prep & Cook Time: 30 mins Serves: 2 pax Omurice is a popular contemporary Japanese fusion creation blending Western omelette and Japanese fried rice. In our recipe, you will be whipping up Ketchup fried rice with juicy chicken pieces covered with a slab of semi-runny omelette and served with a sweet, sour mushroom tomato sauce. A crowd-pleaser cooked in 30mins!
Prep & Cook Time: 30 mins Serves: 2 pax MOS Burger copycat?? This vegan rice burger recipe is a spin on a popular Japanese burger. It features The Vegetarian Butcher's NOBEEF patty between two sticky rice burger buns and stacked with creamy avocado slices and juicy tomatoes. Top it off with furikake and our in-house maple mustard sauce, a delectable meatless…
Prep & Cook Time: 30 mins Serves: 2 pax Buffalo chicken stuffed in baked sweet potatoes make a hearty meal anytime. This meal is super easy to whip up. Thow the sweet potatoes into the oven and slow-braise the buffalo chicken. Sweet and creamy sweet potatoes stuffed with tangy, savoury, spicy shredded buffalo chicken. Lastly, drizzle with honey mustard sauce served…
Prep & Cook Time: 30 mins Serves: 2 pax This vegan Moroccan stew is a healthy and wholesome plant-based meal! A hearty stew made with nutritious ingredients - sweet potatoes, chickpeas, and lentils simmered in a Moroccan-inspired vegetable broth with sweet and savoury spices like cumin, cinnamon, coriander, and allspice. Crusty naan bread dipped in this hearty and warm stew makes…
Prep & Cook Time: 30 mins Serves: 2 pax We have put together two of our favourite cuisines in one. Succulent, juicy chicken patty layered with crunchy, refreshing cucumber strips, sandwiched between buttery brioche buns and finally drizzled with savoury satay sauce. A new burger flavour that you will love and enjoy.
Prep & Cook Time: 30 mins Serves: 2 pax Maatitsuhyo!!! One of our favourite Korean cuisine made plant-based. A wholesome bowl filled with proteins and vegetables topped on a bowl of piping hot rice and stirred in with our yummy sauce. Even meat lovers can forsake meat for this meal!
Prep & Cook Time: 30 mins Serves: 2 pax Jambalaya is a Creole rice dish of West African, French, and Spanish influence, consisting mainly of meat and vegetables mixed with rice. We have curated this for your convenience using just the rice cooker, from frying the aromatics to cooking the entire dish. A fuss-free meal you can whip up on a…
Prep & Cook Time: 30 mins Serves: 2 pax A simple and hearty plant-based meal you can whip up in minutes. Using The Vegetarian Butcher's (by Unilever Food Solutions) NOMEATBALLS in this dish that is pan-fried till golden brown and tossed in a tangy tomato sauce. A great meat replacement that you will not miss having the real meat.
Prep & Cook Time: 30 mins Serves: 2 pax Chazuke - a typical Japanese rice bowl served with green tea poured into it. This dish is a rendition from a Contemporary Sichuan Restaurant on Amoy Street - Birds of a Feather. Savoury, slightly spicy green soup is poured over a serving of rice, served with crispy golden brown White Snapper fillet…
Prep & Cook Time: 30 mins Serves: 2 pax Another popular Thai dish that is well-loved by many which we have turned it plant-based using The Vegetarian Butcher's (by Unilever Food Solutions) NOCHICKEN Chunks. A hearty and simple to whip up Vegan meal that is savoury, spicy and aromatic.
Prep & Cook Time: 30 mins Serves: 2 pax Rendang is a popular dish of meat stewed in coconut milk and spices, commonly found in Malaysia, Singapore, and Indonesia. In this Vegan version, we have replaced the meat with mini king oyster mushrooms which can absorb the sauce as well as meats and giving an extra crunch. Thick, savoury rendang sauce…
Prep & Cook Time: 30 mins Serves: 2 pax This great Asian recipe has savory secrets: chicken and lemongrass. The chicken thighs are marinated with this savoury, spicy, sweet marinade that is mixed with loads of fresh aromatics, fish sauce and sugar. Juicy meat that has deep flavours with slight crispy charred skin served with local vegetables and rice. A simple…
Prep & Cook Time: 30 mins Serves: 2 pax No stranger to all as this dish is a popular dish at many Zhi-Char stalls in Singapore. Do you know this is indeed a Singaporean dish that is popularized by celebrity chef Sam Leong. We made it a healthier dish by pan-frying the ribs instead of deep-frying them. The ribs are then…
Prep & Cook Time: 30 mins Serves: 2 pax Teriyaki tofu is the ultimate tofu dish made with tofu cut into slabs, dredged in cornstarch, and then pan-fried in a pan for maximum crispiness. A homemade teriyaki sauce finishes this teriyaki tofu and is served over a bowl of rice with broccoli. A wholesome donburi mean for meatless nights!
Prep & Cook Time: 30 mins Serves: 2 pax This French Chicken Casserole with potatoes, carrots, sweet peas and mushrooms is the ultimate winner dinner and you are going to love it. Super simple to whip up as the oven does all the work to get this perfect dinner dish on the table.
Prep & Cook Time: 30 mins Serves: 2 pax This Vegan Pad Krapow, based on one of our popular recipes - Thai Basil Pork with Rice, is a quick, tasty and satisfying plant-based meal and it takes only less than 30mins to whip this up!
Prep & Cook Time: 30 mins Serves: 2 pax What happens when Italian meets Thai? You get a harmonic blend of savoury and spicy as showcased in one of our popular Fusion recipe that is now Veganized!
Prep & Cook Time: 30 mins Serves: 2 pax Perfect weekday night menu for your loved one(s)! Chuck the salmon into the oven to get the perfect sticky glaze, boil soba & sweet peas in a pot of water, and toss with the seasoning provided. Easy peasy wholesome meal in 30mins.
Prep & Cook Time: 30 mins Serves: 2 pax Perfect weekday night dinner recipe as this is so simple to whip up. Cook the flank steak to your desired doneness that is also charred and glazed with the teriyaki marinade and top it on a bowl of hot, steamy rice. Complete the meal with a ramen egg and blanched vegetables.
Prep & Cook Time: 30 mins Serves: 2 pax Another vegan dish we enjoyed so much so that we do not miss meat meals at all! Lu Rou Fan is a traditional Taiwanese braised meat sauce served on top of steamed rice and often paired with egg. This is popular street fare in Taiwan – it’s cheap, hearty, unpretentious and rich…
Prep & Cook Time: 30 mins Serves: 2 pax Tteokbokki is a Korean street food snack made primarily of chewy rice cakes and fiery, funky gochujang chili paste. You can now enjoy this popular street snack in the comfort of your own home, loaded with ingredients, flavours, and umami.
Prep & Cook Time: 30 mins Serves: 2 pax Sri Lankan Fish Curry is a delicious fish curry that's made with coconut milk. This gives it a creamy finish and helps to balance all the flavors to make a curry that you will love. This curry is sweet, tangy and mild spicy that goes superbly well with hot, steamy bowl of rice.
Prep & Cook Time: 30 mins Serves: 2 pax A quick whip up in the kitchen and a delicious meal is ready in no time. Fluffy, soft yam along with sweet carrots, cabbage, juicy mushrooms cooked all together in your rice cooker with fragrant rice. Finally, topped with pan-fried tofu cubes. Another wholesome meatless meal that can satisfy anyone!
Prep & Cook Time: 45 mins Serves: 2 pax Baked chicken does not necessarily be Western-style. We have given this baked dish a twist with Asian marinades and seasoning which yields an aromatic, flavourful, and juicy chicken with fragrant rice. Quick dinners need not be boring!
Prep & Cook Time: 30 mins Serves: 2 pax One of our favourite recipe curated to suit our vegan customers. Trust us, this is as yummy as the bacon version!
Prep & Cook Time: 30 mins Serves: 2 pax Who needs meat, when we can have crispy and flavorful tofu cutlet, This is then served with sauce tossed noodles and blanched bok choy for a balanced meal. A comforting meal you'll get from this bowl.
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Preparation & Baking: 60mins Makes: 24 medium-sized cookies (approx 4-5cm) This cookie is slightly similar to a Levain style cookie where it is crispy on the outside, soft, and gooey on the inside. Adding dark chocolate couverture and KIT KAT® fingers will give that extra melty and decadent crunch.
Preparation & Baking: 40mins Makes: 10 brownies (using standard muffin tray) Are you a fudgy or cakey brownie fan? Well, with our baking kit, you can now have your brownie the way you like them. And to top it off, we have added Nestlé Professional's KIT KAT® Bites into this recipe so you'll get that extra crunch with every savouring…
Dough Making: 20-30mins 1st Proof: 60mins Molding & Filling: 20mins 2nd Proof: 40-60mins Baking: 15-20mins Makes: 8 braided buns (approx 8cm) Our very first bread baking kit and in partnership with Nestlé Professional. Make your own soft and fluffy braided buns rolled with Nestlé Professional Chocolate Hazelnut Spread - a smooth, rich, and decadent chocolate hazelnut spread and topped with…
Preparation & Baking Time: 45mins Makes: 24-30 bite-sized cookies A healthy choice for those who want to be slightly guilt-free when indulging. This crispy, fragrant cookie is packed with rolled oats goodness and plump juicy raisins. A slight hint of cinnamon to round up the fabulous taste of this cookie.
Preparation & Baking Time: 45mins Makes: 24-30 bite-sized cookies Every kiddo will love this jammy gem. A buttery, melt in the mouth cookie with a layer of gooey fruit jam. Get your kids to bake you some of these gems now for your tea break!
Preparation & Baking Time: 45mins Makes: 24-30 bite-sized cookies These cookies are so easy to make so let your kids bake you some! Nutella is almost everyone's favourite. Not only the cookie dough is filled with Nutella goodness, but you will also wrap each cookie with more Nutella fillings. Ooooo...the whole kitchen is filled with the aroma of this hazelnut…
Preparation & Baking Time: 90mins Makes: 10-12 cupcakes Everyone's favourite cookie lends it's irresistible flavour to our Cookies & Cream Cupcake recipe. Your kids will love baking this delicious delight with you, the perfect weekend activity!
Preparation & Baking Time: 90mins Makes: 10-12 cupcakes We love our lemon in any dessert, do you? This fruity delight is chock full of blueberries to boot! Love that tangy, fresh flavour, perfect in our hot humid weather. Blueberry vanilla cupcakes with lemon cream frosting. Bake this one to brighten your Sunday mornings!
Preparation & Baking Time: 90mins Makes: 10-12 cupcakes Delightfully moist lychee cupcakes, topped with creamy rose frosting and a lychee on the top! A gorgeous way to enjoy some juicy tropical flavour. Grab this box and wow your colleagues and friends with this elegant treat.
Preparation & Baking Time: 90mins Makes: 10-12 cupcakes Local foodies, this one’s for you! Traditional kueh meets the modern cupcake in our rendition of this sweet treat. Think delicious pandan cake with a gula melaka filling and topped with a light coconut cream frosting. Get cracking and impress your loved ones with this yummy recipe, they won’t be able to…
Preparation & Baking Time: 90mins Makes: 10-12 cupcakes All you Nutella fans, rejoice! A chocolate cupcake made even better by that unmistakable choco-hazelnutty flavour. An instant stress reliever, choose this recipe box after a long, hard week at work and bake all those worries away.
Preparation & Baking Time: 90mins Makes: 10-12 cupcakes Who doesn't fancy this classic cupcake flavour? A rich, fluffy coloured red chocolate cupcake topped with creamy and light cream cheese frosting!
Preparation & Baking Time: 30mins Makes: 6 mini cakes Whip up this decadent dessert, like Nigella in her kitchen to impress your guests or love ones. This may look difficult to bake but trust us, it's super simple! Soft, moist chocolate cake encasing smooth, luscious decadent chocolate lava. Hmmmm...delicious! Gather your friends over for tea to enjoy these freshly flowy…
Prep & Cook Time: 30 mins Serves: 2 pax This dish is loaded with different cultures and flavours! It has both Northern Chinese and Middle Eastern influences. Tender ground lamb is cooked in a cumin heavy, spicy sauce which then coats the thick cut noodles perfectly. This dish is both warm, yet comforting and it will take you under 30 minutes to…
Prep & Cook Time: 30 mins Serves: 2 pax This is a classic comfort dish that hails from Hong Kong. Ground beef is braised in an oyster and soy sauce infused gravy and studded with green peas. It is served with sunny side up eggs and steaming hot white rice. Tasty yet comforting, this will take you no longer than…
Prep & Cook Time: 30 mins Serves: 2 pax A wonderful fusion of two popular Japanese dishes, Japanese Curry and Ramen! Long strands of ramen are coated in a rich and coconutty curry. It is then topped with the perfect onsen egg and slices of grilled to perfection ham. A delicious ramen fix in under 30 minutes for those lazy nights!
Prep & Cook Time: 30 mins Serves: 2 pax Sweet, spicy and savoury soba noodles accompanies charred and smokey flavoured eggplants for this dish. A simple yet tasty dish that takes minimal effort, this will be your go-to dish for a quick dinner fix.
Prep & Cook Time: 30 mins Serves: 2 pax The oh-so-popular Pad Thai gets a Vegan twist to satisfy all the Vegan foodies out there! Springy noodles are accompanied by crispy tofu cubes, crunchy bean sprouts, and vegetarian prawns. We have substituted Fish Sauce with a vegan alternative so this dish does not compromise on taste! Whip up this quick and easy…
Prep & Cook Time: 30 mins Serves: 2 pax The traditional steamed white fish dinner with an upgrade! We have replaced your typical white fish with fatty, heart-healthy salmon fillets. A fragrant and umami heavy black bean sauce tops the salmon fillets and the steam blends the different flavours together perfectly. A delicious one-dish meal in under 30 minutes!
Prep & Cook Time: 30 mins Serves: 2 pax Lychee Chicken, a similar dish to Sweet & Sour Chicken - one of our go-to Zi Char dishes! In this variation, we have replaced pineapple chunks with sweet and juicy lychees. This results in a sweet and tangy sauce with a hint of lychee that will keep you going for seconds!…
Prep & Cook Time: 30 mins Serves: 2 pax Everyone's favourite Japanese Curry gets a vegan twist! Rich and creamy Japanese Curry is loaded with umami heavy mushrooms and colourful, chunky vegetables. If you're planning to include more plant-based foods in your lifestyle, this will be your next go-to dish!
Prep & Cook Time: 30 mins Serves: 2 pax This quick ramen stir fry with pork is sweet, spicy, and filled with vegetables for an easy, healthy weeknight noodle dinner.
Prep & Cook Time: 30 mins Serves: 2 pax These delicious and juicy pork fillets that are coated in both sweet and savoury sauce, pairs together perfectly with a ginger-infused sweet potato mash! A quick and easy meal that is perfect for those busy weeknights.
Prep & Cook Time: 30 mins Serves: 2 pax Tender and juicy chicken thighs are marinated in an umami heavy, miso marinade. The marinade turns into a delectable sticky glaze that coats the chicken wonderfully. It is served with hot, steamy rice and sweet and sour pickled vegetables. This dish is so simple to pull together that it might just…
Prep & Cook Time: 30 mins Serves: 2 pax This Chicken Pilaf dish is just loaded with flavours. Fibre-rich pearl barley is used instead of regular rice to bring this dish to a whole new level. A simple one-pot meal makes it a perfect weeknight dinner for the busy bees. Simply, add all the sauteed ingredients into the baking dish,…
Prep & Cook Time: 30 mins Serves: 2 pax This creamy stew, which is topped with heart-healthy salmon will be your next go-to comfort food! Root vegetables and salmon pieces meld together in a rich and creamy broth and is served with soft and fluffy bread buns. Perfect for a stay home meal with love ones!
Prep & Cook Time: 30 mins Serves: 2 pax A vegan alternative for your next curry fix! This creamy and mildly spicy curry is made with sweet potatoes, chickpeas, and spinach that has been simmered in a tomato and coconutty gravy. This flavoursome dish will even satisfy meat lovers out there!
Prep & Cook Time: 30 mins Serves: 2 pax Mujadara is a traditional one-pot dish that hails from the Middle East. This version is made with basmati rice, mung beans, caramelised onions and is served with our homemade tahini. It is both vegan and packed with flavour! We can guarantee you that this will be your next comfort food.
Prep & Cook Time: 30 mins Serves: 2 pax Butter Chicken - a sweet and creamy dish that hails from North India, can now be cooked in the comfort of your own kitchen! Tender chicken pieces are cooked in a creamy and buttery sauce and served with hot naan bread.
Prep & Cook Time: 30 mins Serves: 2 pax A local favourite, now with a Vegan twist! For this dish, chicken is substituted with meaty, umami heavy, king oyster mushrooms. It is served with the same accompaniments along with gingery and garlicky rice that we grew up loving. You can whip up this dish in no time for your next…
Prep & Cook Time: 30 mins Serves: 2 pax A vegan take on the traditional Malaysian nasi lemak recipe. Using tempeh and cauliflower in place of animal proteins for a delicious, spicy and satisfying meal. Baked cauliflower tossed in a coconutty spiced gravy, crispy tempeh infused with fragrant lemongrass, finally served with soft and fluffy coconut rice and your own…
Prep & Cook Time: 45 mins Serves: 2 pax Taiwanese Braised Pork Belly Rice or simply, Lu Rou Fan is a must-have when one visits Taiwan. Pork belly is simmered in soy sauce and aromatics and comes together to make a collagen-rich meat sauce. The meat sauce is then topped onto hot steaming rice and served with braised eggs. This…
Prep & Cook Time: 30 mins Serves: 2 pax A popular staple dish in Japan can now be whipped up in the comfort of your own home! Saba fillets are simmered in a ginger-infused miso sauce and is served with steaming hot rice. This dish is fairly simple to make, which makes it the perfect weeknight dinner for you and…
Prep & Cook Time: 30 mins Serves: 2 pax Tender and juicy chicken thighs, packed with flavours is served with fresh, homemade Tzatziki sauce, pan-seared cherry tomatoes and then tucked in soft, pillowy pita bread. This meal is refreshing, light and simple to make that it will be your new go-to for those lazy weeknights.
Prep & Cook Time: 30 mins Serves: 2 pax Bringing to you another Cookin1 fusion dish. We have combined what many love - pasta and kung pao sauce into this yummy dish. Strands of al dente pasta coated with the sweet and spicy sauce served with crunchy prawns and a handful of local vegetables to balance the meal. Another quick…
Prep & Cook Time: 30 mins Serves: 2 pax Cook up this classic restaurant-styled Chinese sweet and sour fish dish. Crispy, juicy fish fillets covered with sticky, glossy sweet and tangy sauce. A crowd favourite!!!
Prep & Cook Time: Siu Mai 30 mins / Red Bean Bowl Pudding 30 mins / Curry Fish Balls 20mins Serves: 2-3 pax A collaboration with Hong Kong Tourism Board, as part of the 100 Reasons To Miss Hong Kong campaign, we bring to you the top must-eat street snacks! While most of us are not travelling anytime soon, why…
Prep & Cook Time: 40 mins Serves: 2 pax Most delicious sticky sweet chilli and soy baked chicken served with fragrant chicken stock flavoured rice will quickly become a family favorite. Throw everything into a baking dish, chuck it into the oven and a healthy and delectable one-dish meal served. Definitely a recipe to keep!
Prep & Cook Time: 30 mins Serves: 2 pax Nyonya Curry Chicken is a perfect fusion between various Chinese ingredients and herbs together with cooking techniques from the Malay community. Tender chicken and potato pieces soaked in creamy and fragrant curry. Also, learn how to make your own roti jala - a net looking pancake (famous Malaysian snack) that is…
Prep & Cook Time: 30 mins Serves: 2 pax Miso and mushrooms are two umami-heavy flavors that are used to uplift any dish. So when we put them together, they work in tandem and complement each other so well, each strand of pasta soaking up the flavours, creating a massive umami bomb that leaves you salivating for more. Another meatless…
Prep & Cook Time: 45 mins Serves: 2 pax Ever made your own noodles at home? Enjoy the fun of creating this vegan dish right at your own kitchen. Springy, chewy noodles cooked to al-dente, served with tofu crumbles that look just like minced chicken or pork, juicy mushrooms, and crunchy bok choy. All tossed in a delicate dark soy…
Prep & Cook Time: 30 mins Serves: 2 pax This seafood ee-fu noodles is quick and easy to make, loaded with mushrooms, seafood, all the sauces' umami flavors, and super delicious! It’s perfect for special occasions like Chinese New Year, but also great for simple weeknight dinners!
Prep & Cook Time: 30 mins Serves: 2 pax Tender and aromatic braised pork belly is sandwiched in between soft and pillowy flat steamed buns to make kong bak pau or also known as gua bao. A great combination of flavours and texture that will burst into your mouth with every bite. Make yours at home today!
Prep & Cook Time: 30 mins Serves: 2 pax Miso Udon Noodle Soup is slurpy, slurpy business. Thick and satisfying udon noodles, juicy king oyster mushrooms, sweet chewy mock abalone, spinach, carrots and soft tofu cubes all swimming in a gorgeous miso broth. It’s full of ever-lasting layers of flavour goodness. We can eat this soup every day!
Prep & Cook Time: 30 mins Serves: 2 pax You won’t miss the meat at all with this yummy Vegan Jajangmyeon. The core of a good jajangmyeon is the chunjang, or fermented black bean paste. Salty, slightly sweet and pitch black, this soybean-based paste really delivers a wallop of flavor to the simple veggie mixture. Get your Korean black bean noodle…
Prep & Cook Time: 30 mins Serves: 2 pax Ginger fried till crispy and halibut fish is pan-fried in the ginger-infused oil. Finally lightly braised in a sweet-savoury flavourful sauce, served with seasonal vegetables and hot steamed rice. Are you salivating already? Your entire household will fall in love with this dish.
Prep & Cook Time: 30 mins Serves: 2 pax We are very pleased with how this dish turned out. It is interestingly tasting a little Indian and a little Sichuan! Loaded with Vitamin C and beta-carotene, green chillies are great for healthy eyes, skin and immune system. Juicy chicken pieces, crunchy and sweet peas stir-fried with crunchy green chillies, lao gan ma sauce…
Prep & Cook Time: 30 mins Serves: 2 pax This one-pot meal is so simple to whip up and it tastes like Carbonara minus the guilt. Savoury bacon, crunchy asparagus, juicy mushrooms all lathered with the creamy stock sauce. Ultimate comfort food, you got to try it yourself!!
Prep & Cook Time: 30 mins Serves: 2 pax Another quick meal to whip up with succulent prawns and tender broccoli simmered in sweet chilli and soy sauce served over hot and steamy rice. Perfect bowl to enjoy with your loved one and maybe some Netflix?
Prep & Cook Time: 30 mins Serves: 2 pax Prepare to melt over these tortilla melts! Crispy tortilla wrapped with delectable mushrooms and onion fillings, plus gooey melted cheese. Served with refreshing apple salad and sour cream sauce on the side. Another meat-less option to pick from when you want to have something light for a meal.
Prep & Cook Time: 30 mins Serves: 2 pax Mustard and lemon marinated fillets coated with garlicky, slightly spiced panko. Pan-fried to perfection - crispy on the outside, tender, flaky and juicy on the inside. Served with healthy sweet potato mash and crispy broccoli. Do you know the crispy broccoli is so heavenly that we are thinking it can be…
Prep & Cook Time: 30 mins Serves: 2 pax Juicy pork chops seasoned with BBQ seasoning pan-fried to perfection - slightly crispy on the sides but tender and juicy on the inside. Topped with honey butter that coats the chops evenly, served with healthy sweet potato mash and french beans. Another restaurant-style meal that you can learn to whip up…
Prep & Cook Time: 30 mins Serves: 2 pax This recipe is packed with flavors and the omega goodness of salmon. Perfectly seasoned fillets are pan-seared to perfection paired with tender bok choy and piping hot rice. Quick meals can be healthy and delicious.
Prep & Cook Time: 30 mins Serves: 2 pax Are you a fan of french onion soup? What about turning this classic soup dish into a hearty meal. Juicy chicken breasts topped with melty mozzarella cheese and caramelized onion sauce. Served with roasted carrots and potatoes on the side. Who needs to eat out when you can cook up restaurant-style meals…
Prep & Cook Time: 30 mins Serves: 2 pax Whip up this flavorful and simple dish for your dinner and your family will call for more. Chicken legs that are marinated with all flavours - sweet, savoury and spiced that are baked to perfection with crispy skin and juicy meat. It only gets complete with baked spiced wedges and crunchy, sweet…
Prep & Cook Time: 30 mins Serves: 2 pax Another vegetarian dish up on our menu. King oyster mushrooms are hailed for their meaty texture and umami flavour, which is a good substitute for meat. Classic Arrabiata sauce which is a tomato-based sauce with garlic and chilli oil which gives that little kick. A meat-free dinner meal can be delicious and…
Prep & Cook Time: 45 mins Serves: 2 pax Braised cabbage with mushrooms and black moss is an auspicious must-have for Chinese New Year. Many Chinese New Year dishes will incorporate ingredients with symbolic meanings and so in this dish, the black moss (fatt choy) symbolizes prosperity or good fortune. These may not look appetizing but when braised together, the thick…
Prep & Cook Time: 20 mins Serves: 2 pax Nian gao in Mandarin is basically a sticky rice cake made with mainly glutinous rice flour. It has become one of the auspicious Chinese New Year foods because of its homophone with other words like nian (year) gao (high), which means may you attain higher every year. In this dish, slices of…
Prep & Cook Time: 30 mins Serves: 2 pax Another popular Cantonese dish for Chinese New Year or rather round the year! Traditionally, this dish is cooked in a clay pot over charcoal fire, however, to make it simpler for everyone to whip this up at home, we have curated this dish to be cooked in your rice cooker. Rice cooked…
Prep & Cook Time: 40 mins Serves: 2 pax Do you know that the origin of the yam ring is a rather romantic one? It was invented by a chef who wanted to win over his future wife. A chef at the old Cathay restaurant in 1958, Chef Hooi Kok Wai, one of the “Four Heavenly Kings” of Cantonese cuisine in…
Prep & Cook Time: 20 mins Serves: 2 pax Buddha's delight, often transliterated as Luóhàn zh?i, is a vegetarian dish that is well known in Chinese and Buddhist cuisine and as well as a common dish served during Chinese New Year. The dish is traditionally enjoyed by Buddhist monks who are vegetarians, but it has also grown in popularity throughout the world as a common dish available as…
Prep & Cook Time: 20 mins Serves: 2 pax Abacus seeds (or Suan Pan Z in Mandarin) is an auspicious dish that is popularly served during the lunar new year as the round yam abacus represent reunion and signifies wealth and prosperity. It is called abacus seeds as it looked like the seeds in an abacus. And it carries a very…
Prep & Cook Time: 40 mins Serves: 2 pax The non-vegetarian version on our menu. A classic Cantonese Chinese New Year dish which many households will be preparing in their kitchen during festivities. This dish will bring intense aroma around your house. Tender and juicy mushrooms, infused with the sauce that all the ingredients have been braising in, this dish will…
Prep & Cook Time: 30 mins Serves: 2 pax Eight Treasure Stuffed Chicken is the traditional way of serving this dish and it is a rather popular dish that is served during those twelve-course Chinese dinners. Apparently, it’s called “Eight Treasure” Stuffed Chicken because it features eight nostalgic Treasure ingredients producing a bold flavor perfect for clan gatherings. This festive dish…
Prep & Cook Time: 20 mins Serves: 2 pax Kimchi Soondubu Jjigae (Soft Tofu Stew)! This warming and comforting stew is made with extra soft tofu, assorted mushrooms, kimchi, and soy broth. It really takes less than 30 minutes to prepare this flavor-packed Korean tofu stew!
Prep & Cook Time: 30 mins Serves: 2 pax Another simple to prepare a dish on our menu. Ribs and rice, an awesome one-pot meal that is prepared in a rice cooker. A busy day at work? Thinking of getting take-out? What's better than a home-cooked meal? Pick this dish and whip up this healthy and yet delicious dinner in your…
Prep & Cook Time: 30 mins Serves: 2 pax Pasta e Fagioli, meaning "pasta and beans", is a traditional Italian soup. For a bowl of hearty comfort, here's another vegetarian option, sweet butternut squash with a tangy tomato base and a hint of spiciness.
Prep & Cook Time: 20 mins Serves: 2 pax With a twist on a classic quiche dish, we bring you a hearty rice pie recipe. This is so simple to whip up, your family is gonna love it. Slightly crispy on the outside, fluffy rice that is flavoured with smoky bacon and sweet capsicum on the inside. Who needs take-out?
Prep & Cook Time: 20 mins Serves: 2 pax Tempura is pieces of lightly battered, deep-fried seafood and vegetables. A very popular dish globally. Light and crispy vegetable tempura topped on piping hot Japanese rice and drizzled with a light sauce. You may think this is pretty difficult to cook at home but at Cookin1, we can assure you that you…
Prep & Cook Time: 20 mins Serves: 2 pax Jjampong is a popular Korean spicy noodle soup that is loaded with various types of seafood cooked in broth. It tastes very refreshing and comforting! Are you one of those who crave for Korean food whenever you are watching Korean TV programmes? Now you can prepare this popular dish in your own…
Prep & Cook Time: 30 mins Serves: 2 pax Bánh mì is the Vietnamese word for bread. In Vietnamese cuisine, it also refers to a type of baguette which is often split lengthwise and filled with various savory ingredients as a sandwich and served as a meal. Not feeling for rice or noodles for dinner, why not prep up this gourmet,…
Prep & Cook Time: 20 mins Serves: 2 pax Another Indian dish on the menu - Chicken tikka masala, a common British dish consisting of marinated boneless chicken pieces cooked subtly spiced tomato-cream sauce and served with Basmati rice. A healthy, hearty dish that is so finger-licking good!
Prep & Cook Time: 30 mins Serves: 2 pax Another of our dish upgraded by Nestlé Professional in-house Chef. A wholesome dish that everyone loves. Savoury ground beef with assorted vegetables topped with creamy mashed potatoes and lastly melty, gooey mozzarella on the top! Who can resist?
Prep & Cook Time: 20 mins Serves: 2 pax A great weekday night dish that is warm and hearty. Chicken pieces and vegetables cooked in a rich stock till tender and serve over piping hot rice.
Prep & Cook Time: 20 mins Serves: 2 pax Creamy, cheesy penne pasta tossed with peas and smokey, savoury sweet pan-fried tofu cubes. Tired of having meat or you are a vegetarian, try out our new vegetarian dish. Simple to cook and yummy tasting.
Prep & Cook Time: 20 mins Serves: 2 pax We are all hotpot lovers here in Singapore. Hotpots of all sorts are popular as well. Japanese Soy Milk Hotpot also known as Tonyu Nabe has a really delicate flavour. Due to the soy milk in the broth, the taste is naturally sweet and creamy. When all the vegetables and meats are…
Prep & Cook Time: 40 mins Serves: 2 pax Are you a fan of MOS Burger's Ebi Rice Burger? It may look like a difficult dish to whip up but it is not. Juicy shrimps and tofu patties paired with lettuce, tomatoes and slightly crispy rice burger. Try it for yourself!
Prep & Cook Time: 30 mins Serves: 2 pax Mapo tofu is a popular Chinese dish from Sichuan province. It consists of tofu set in a spicy sauce, typically cooked with (fermented broad bean and chilli paste, along with minced meat, traditionally beef/pork. Here, we are bringing to you a vegetarian version where meat is replaced with mushrooms and brinjal. A…
Prep & Cook Time: 30 mins Serves: 2 pax A classic dish but recreated with a slight tweak where the dish is spiced up with dried chillies. Sweet and spicy sauce coating the slight crispy, juicy salmon served with pan-fried potatoes. Definitely a quick and delicious weekday meal to whip up at home.
Prep & Cook Time: 30 mins Serves: 2 pax Saba or Mackerel has an oily, rich flavour that is very delicious and very easy to cook. The perfect dish to cook on a busy weeknight as it is so simple to prepare. Simply pan-grilled to crispy and cook up a soy glaze to coat it over the juicy, crispy fish. Served…
Prep & Cook Time: 30 mins Serves: 2 pax Kung Pao Chicken is a popular Szechuan dish globally. In actual fact, we can kung pao anything, and so we bring to you our vegetarian version using King Oyster Mushrooms. King oyster mushroom is named as chicken leg mushrooms by Chinese, because it not only looks like Chicken leg but also tastes…
Prep & Cook Time: 30 mins Serves: 2 pax Another fusion dish on our menu! Angel hair pasta tossed in our homemade Hae Bi Hiam (dried shrimps fried with spices) gives this dish a kick. Oh, and to add to this dish is bacon! sure doesn’t hurt. The unami in this pasta dish is oh so good! You can’t go wrong…
Prep & Cook Time: 60 mins Serves: 2 pax Samgyetang aka Korean Ginseng Chicken Soup is very healthy and nourishing soup during the summer. It is made of of a whole young chicken stuffed with sticky rice, ginseng, jujube and garlic. This dish is very simple to prepare, however, it requires a longer time to cook. That said, to taste the…
Prep & Cook Time: 30 mins Serves: 2 pax Ban Mian is the kind of food that would send you loads of comfort and warmth in the belly, especially when taken during the rainy days. This dish consists of handmade noodles served in soup with meatballs, vegetables, egg, and crunchy Ikan bilis. Try dipping it with our homemade chilli, you will…
Prep & Cook Time: 30 mins Serves: 2 pax If you are looking for an amazing stir-fry recipe, you got to pick this meal kit. Stir Fry Cashew Chicken is so easy to make and filled with fresh vegetables, chicken, and crunchy cashews. The glaze sauce is absolutely incredible!
Prep & Cook Time: 40 mins Serves: 2 pax Hainanese pork chop is definitely an East meets West food. The pork chop is crispy on the outside and tender inside and the lightly tangy, sweet sauce to go with the pork chop is just heavenly. Cook up this dish in your own kitchen and savour this hearty meal with your love…
Prep & Cook Time: 40 mins Serves: 2 pax Chia and oats are typical breakfast ingredients. Who can imagine it can be added to your main meals? These crispy, juicy chicken balls are packed with chia seeds, oats and served with tangy vermicelli salad. Healthy, hearty and easy prep meal.
Prep & Cook Time: 30 mins Serves: 2 pax A super easy but yet delectable recipe to cook up in your kitchen. A pot of glass noodles topped with succulent prawns. One-pot dinner is the way to go on a weekday night.
Prep & Cook Time: 30 mins Serves: 2 pax Are you a mala fan like us? Rejoice now as you can cook up this popular dish in your own kitchen. Assortment of meats, vegetables and noodles glazed with the aromatic mala sauce. Definitely a great dish to cook up on any day!
Prep & Cook Time: 40 mins Serves: 2 pax A bowl of hot rice served with sauteed vegetables, mushrooms, and ground beef. Break the egg yolk, pour in some homemade bibimbap sauce and stir everything together. Maatitsuhyo!!!
Prep & Cook Time: 30 mins Serves: 2 pax Casual, flavorful and low in carbohydrates, these Vietnamese Pork Lettuce Wraps are perfect if you are looking at having a light dinner. Simply gather at the dinner table and have fun assembling your own wraps!
Prep & Cook Time: 30 mins Serves: 2 pax Let's have a Gyoza night! Juicy on the inside, crispy and golden brown on the outside, these Japanese pan-fried dumplings, Gyoza, are popular weeknight meal as well as a great appetizer for your next dinner party. Dinner at home will never be boring!
Prep & Cook Time: 30 mins Serves: 2 pax Another popular Thai dish that we will order in a restaurant. Why not cook this at home? Tender pieces of chicken with juicy brinjal covered in creamy coconut green curry sauce. This dish is simple to whip up at home that is packed with aroma and flavours.
Prep & Cook Time: 30 mins Serves: 2 pax A popular dish we have all eaten before and we love how easy this Nonya style Mee Siam can be cooked at home. Each bite will bring out the full-on explosions of wonderfully sweet and spicy flavours.
Prep & Cook Time: 20 mins Serves: 2 pax Classic Cheeseburger - a patty of well-seasoned minced beef with melted cheese, sliced tomato, lettuce and onion on a soft bun - easy, right? Why eat out when you can have this in the comfort of your own home, cooked by you! Nothing beats home cooked food!
Prep & Cook Time: 20 mins Serves: 2 pax Thai Basil Pork is a very popular dish amongst Singaporeans and luckily, this dish is really easy to cook at home. It’s such a simple dish but still full of flavor and it's best to have it with a bowl of rice. The simplicity of the white rice combines very well with…
Prep & Cook Time: 30 mins Serves: 2 pax Mazemen, from maze meaning “to mix” and men meaning “noodles,” is your typical bowl of ramen without the broth, so you mix the noodles with all the toppings - sticky pork belly that is so addictive, sugar snap peas that are crunchy and sweet and a poached egg with the yolk oozing.…
Prep & Cook Time: 30 mins Serves: 2 pax Delicious Japanese chicken curry recipe for a weeknight dinner! Tender pieces of chicken, carrots, and potatoes cooked in a rich savory curry sauce. Dinner at home will never be boring again!
Prep & Cook Time: 20 mins Serves: 2 pax Introducing another wafu (Japanese) style pasta in our meal kits recipes. A simple dish to whip up on a weekday night that is packed with flavours and aroma from the butter.
Prep & Cook Time: 30 mins Serves: 2 pax Finding for an alternative to satisfy your craving for local delicacies yet still want to stay healthy? Then it's about time to try cooking our Healthy Nasi Lemak meal kit. Definitely a healthier choice for you and your love ones with the rice cooked in small quantity of light coconut milk, pan…
Prep & Cook Time: 20 mins Serves: 2 pax A popular donburi dish consisting of succulent sliced beef and onion served over a bowl of piping hot rice topped with a mildy sweet sauce. Hmmm…no wonder this dish is one of Japanese favourite menu!
Prep & Cook Time: 30 mins Serves: 2 pax Third healthy dinner bowls on the menu is so refreshing and appetising. This hearty Asian Salmon Soba Noodle Salad is a tasty combination of tender salmon, soba noodles and healthy greens. Do you know soba is a healthy choice of carbohydrates? Soba made from buckwheat has more protein than white rice and wheat…
Prep & Cook Time: 30 mins Serves: 2 pax Our second healthy dinner bowls on the menu will leave you yearning for more! Mongolian Beef Riced Broccoli Bowl is packed with so much flavour and texture but yet simple and quick to cook after your long day at work. Juicy and tender beef slices flavoured with garlic and ginger served over rice…
Prep & Cook Time: 30 mins Serves: 2 pax We are so excited to bring you our launch of healthy dinner bowls. These are not only healthy, they are hearty and yummy too. Who says healthy food doesn't taste good? Here first on our menu - Cumin Roasted Chickpeas Chicken Bowl, not only it is super easy to whip up, it is…
Prep & Cook Time: 30 mins Serves: 2 pax Pad Thai is no stranger to many of us as it is the most popular dish ordered at Thai restaurants around the world. This recipe is super easy and can be done in 30mins or less. A sweet, tangy and spicy dish that will whet your family and your appetite. Springy rice noodles…
Prep & Cook Time: 30 mins Serves: 2 pax Pad See Ew, a Chinese-influenced stir fried noodle dish that is commonly eaten in Thailand. The name of the dish translates to "fried soy sauce" and it is very similar to the dry beef hor fun (??????) in Singapore. This dish is packed with flavour with a slight fiery kick to it. Smooth…
Prep & Cook Time: 30 mins Serves: 2 pax Our very first Indian dish has been upgraded by Nestlé Professional in-house chef. The briyani rice now is more SEDAP than before!!! Spicy, juicy and succulent Tandoori chicken served with cooling and refreshing cucumber salad served with Chef's curated briyani basmati rice. Oh so good!
Prep & Cook Time: 40 mins Serves: 2 pax A popular dish in Singapore and Malaysia where pork ribs are simmered in a complex broth with various herbs served traditionally with rice or fried dough fritters. We know it is very tedious to cook up a good bowl of bak kut teh that takes long hours. That said, this doesn't mean we…
Prep & Cook Time: 30 mins Serves: 2 pax Serving healthy and delicious recipes to your home is our goal and so we are presenting to you this awesome dish that is so simple to prepare. Did you know just by wrapping your piece of fish with a piece of parchment paper will seal in all its juices? That's our kitchen hack…
Prep & Cook Time: 40 mins Serves: 2 pax Too much hear from our recipes last week? Time to cool it down with our Double Boiled Chicken Soup with Vermicelli and Bok Choy. A wholesome and nourishing meal starts here with Mayer's Electric Double Boiler. Appliance comes with ceramic pots which allows gentle cooking over simmering water using the "water-sealed" method, while…
Prep & Cook Time: 40 mins Serves: 2 pax Do you like General Tso's Chicken dish? If so, you will definitely love this vegan dish where we replaced chicken with tofu. This dish is packed with flavours and texture that is so lip-smacking good! At Cookin1, we endeavour to bring you healthy recipes without compromising on flavours and texture. For this dish,…
Prep & Cook Time: 30 mins Serves: 2 pax Despite the hot weather here in Singapore, the curry scene just gets more heated up. Be it Indian, Japanese or local curry, we all fancy a hot, spicy and creamy bowl of curry over rice/bread/prata. Given the tedious steps in making a good curry rempah, the oiliness of the kitchen after cooking. We…
Prep & Cook Time: 20 mins Serves: 2 pax A staple Vietnamese dish that is highly recommended and loved by many is up on our menu today. This dish is pronounced as "Fuh" not "Fo"! There's no reason why you can run out of ideas preparing for dinner. The time consuming part of this dish is the stock but with our Cookin1…
Prep & Cook Time: 20 mins Serves: 2 pax A popular Mediterranean dish that is commonly served at cafes is a dish of eggs poached in tomato sauce with onions and capsicums. Here at Cookin1, we strive to curate a balance meal and so we have included chicken in this dish and wholemeal tortilla wraps so you can enjoy a hearty and…
Prep & Cook Time: 30 mins Serves: 2 pax Paella is a traditional Spanish rice dish with seafood that we all know it takes time to cook. And so we are bringing to you a ‘shortcut’ recipe where we have substituted paella rice with orzo (aka risoni), which is a form of short-cut pasta, shaped like a large grain of rice. This…
Prep & Cook Time: 20 mins Serves: 2 pax Korean cuisine has been popular for awhile since KPOP has swarmed the nation. Another fusion dish we have curated for you to create magic in your own kitchen! Crunchy, tangy kimchi paired with spicy gochujang and juicy beef slices over penne pasta. We are certain you will enjoy devouring this dish as much…
Prep & Cook Time: 20 mins Serves: 2 pax We love our Italian-Thai fusion pasta dish and so we present to you another of our favourite. When local meets Italian. Juicy prawns, crunchy squids tossed with coconut-y laksa sauce over al dente pasta. Oh! We love it and we know you will love it too! Spice up your dinner with our quick…
Prep & Cook Time: 20 mins Serves: 2 pax We believe Bolognese has been the first pasta dish almost every child would be served. After some research, we came across this dish by Donna Hay and so we have given it a twist and we present to you our Singapore Sunny Bolognese! Not your typical pasta flooded with tomato sauce. We have…
Prep & Cook Time: 20 mins Serves: 2 pax Laksa is a spicy noodle soup popular in Peranakan cuisine. Through the years, many have given it a twist and cooking up the dry fried (aka goreng) version. We love the twist and so we have prepared this recipe that’s filled with the fragrance of dried shrimps, loaded with spice and sumptuous accompaniments…
Prep & Cook Time: 20 mins Serves: 2 pax Have you ever thought that Indonesian-Italian fusion can be so delicious? We love how this sweet, savoury and spicy dish turned out. Crispy and juicy salmon fillets paired with sweet and savoury pasta. Put on your apron and cook away. Restaurant styled meals has never been this easy but with our portioned…
Prep & Cook Time: 30 mins Serves: 2 pax Do you know apples are a natural with pork? And so, we present to you this recipe that will appeal to any hurried cook. Well-seasoned and juicy pork chops basted with the sweet and tangy apples-onions sauce. Finally, accompanied with crunchy asparagus and creamy garlic mash – all prepared and cooked in less…
Prep & Cook Time: 30 mins Serves: 2 pax Food coma from Chinese New Year & Valentine’s Day feasting? Why not cook up this healthy and delicious Emperor Herbal Chicken meal at home? It has a light herbal taste but yet mildly sweet from the chicken natural juices.
Prep & Cook Time: 30 mins Serves: 2 pax Pasta, always an easy to prepare one dish meal for any home cooks. This Japanese styled pasta is not only easy to cook but super healthy, hearty and heavenly! Al-dente pasta accompanied with crunchy prawns and asparagus. Ingredients are smothered with the lovely dashi sauce and finally giving the dish a…
Prep & Cook Time: 30 mins Serves: 2 pax Our recipe has been upgraded by Nestlé Professional! We now deliver a homemade chilli sauce specially curated by NESTLE® in-house chef to pair with your homecooked chicken rice! Now everyone can cook this fragrant and flavoursome dish at the comfort of your own kitchen!
Prep & Cook Time: 20 mins Serves: 2 pax A classic Italian pasta dish loved by many. Succulent prawns and al dente pasta coated with smooth and creamy basil pesto sauce. Simple to cook, yummy to eat. Dinners are no longer boring with our cooking kits, order your kit today and liven up your meal with the variety of restaurant styled…
Prep & Cook Time: 20 mins Serves: 2 pax Italian meets Thai! This fusion dish is popularized by many local cafes. Savoury and spicy sauce coating every single strand of al dente pasta is so delectable and yet simple to whip up. Spice up your dinner with our cooking kit today!
Prep & Cook Time: 30 mins Serves: 2 pax Tonkatsu is a Japanese dish that consists of a breaded, deep-fried pork cutlet served with cabbage salad and japanese rice. Here we have curated a baked version so it's healthier and less clean up. Though baked, the pork katsu is still crispy and juicy on the inside. A hearty dish your family and…
Prep & Cook Time: 30 mins Serves: 2 pax A must have in Korea can now be enjoyed in your own crib. A wholesome dish made even healthier by having it in a wrap versus rice. Juicy, succulent, mildly sweet beef slices with crunchy vegetables. Let’s get cooking!
