Hot & Sour Chazuke (Serves 2)
$22.90
Prep & Cook Time: 30 mins
Serves: 2 pax
Chazuke – a typical Japanese rice bowl served with green tea poured into it. This dish is a rendition from a Contemporary Sichuan Restaurant on Amoy Street – Birds of a Feather. Savoury, slightly spicy green soup is poured over a serving of rice, served with crispy golden brown White Snapper fillet and greens. You have to try this, it has made it to our favourite recipe!
From Our Kit
2 x White Snapper Fillets
8pcs x Nai Bai
50g x Pickled Mustard Greens
2 x Green Tea Bag
3 x Spring Onions
1pc x Ginger
5pcs x Garlic
2pcs x Dried Chillies
500g x Ikan Bilis Stock
160g x Japanese Rice
From Your Kitchen
– Frying Pan
– Saucepan / Pot with Lid
– Rice Cooker
– Chopping Board
– Knife
– Salt / Sugar / Pepper
How To Cook