Swedish Meatballs Tagliatelle (Serves 2)
$21.90
Prep & Cook Time: 30 mins
Serves: 2 pax
We launched this dish as Vegan and now have tweaked the recipe to serve the meat lovers. This spin on a classic recipe gives you an entire meal-in-one made with tagliatelle cooked down in a rich, creamy sauce with juicy tomatoes and succulent meatballs. You’ll need just one pot and 30 minutes to turn this dreamy, creamy dinner minus the guilt as we are using milk and not cream!
From Our Kit
– Premium Beefballs x 8pcs
– Cherry Tomatoes x 100g
– Yellow Onion x 1
– Tagliatelle x 7pcs
– Beef Broth + Milk Mix x 500g
– Parmesan Cheese x 3tsps
– Vegetable Oil x 2tbsps
Combined Seasoning:
– Worcestershire Sauce
– Salt
– Black Pepper
– Sugar
From Your Kitchen
– Medium Saucepan / Pot with Lid
– Chopping Board
– Knife
– Salt / Sugar / Pepper
How To Cook