Thai Basil Pork with Rice (serves 2)
$20.90
Prep & Cook Time: 20 mins
Serves: 2 pax
Thai Basil Pork is a very popular dish amongst Singaporeans and luckily, this dish is really easy to cook at home. It’s such a simple dish but still full of flavor and it’s best to have it with a bowl of rice. The simplicity of the white rice combines very well with the bold flavors of this dish and breaks up the richness of the fried pork. Finally, a sunny-side-up to complete this dish.
From Our Kit
1 x Ground Pork (approx. 250g)
2 x Eggs
1 x Basil Leaves Pack
3 x Garlic Cloves
1 x Chilli Padi
1 x Jasmine Rice Pack (160g raw weight)
1 x Vegetable Oil Portion
Combined Sauces
– Fish Sauce
– Dark Sweet Soy Sauce
– Sugar
From Your Kitchen
– Frying Pan
– Rice Cooker
– Knife
How to cook